from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Explore Kejsi brunch’s curated menu featuring signature Wagyu burgers, classic Roman pasta dishes like Carbonara, fresh squeezed juices, and rich coffee drinks. Enjoy a cozy atmosphere and friendly service in Clinton Township, MI—perfect for brunch with friends or a casual date.
Kejsi Brunch in Clinton Township is a cozy gem for brunch enthusiasts seeking authentic flavors with a modern touch. The menu artfully blends classic American breakfast favorites with refined Roman pasta dishes like Cacio e Pepe and Carbonara, crafted with quality ingredients such as guanciale and Pecorino cheese.
Their brunch offerings stand out for freshness and creativity—softly scrambled eggs with prosciutto crudo and shaved Parmigiano, or the vibrant Uova in Purgatorio poached in spicy homemade tomato sauce. Beverages complement the meals perfectly, featuring indulgent options like Nutella espresso and a rich Kejsi’s Hot Cocoa crowned with Ghirardelli chocolate and marshmallows.
What truly elevates the experience is the genuine warmth of the staff paired with beautifully presented plates that invite you to savor each bite. Whether it’s the luscious pistachio pancakes or the carefully crafted affogato, every dish leaves a lasting impression, making Kejsi Brunch an irresistible spot to revisit.
A few dishes from the current card — tap any shot to view larger.
With cherry tomatoes and olives. Served with bread.
Grilled bread with marinated fresh tomatoes, garlic, basil and evoo.
Imported Proscuitto crudo and burrata.
Selection of imported meats and cheeses. Serves two
Thick center-cut ribeye on a bed of rucola with shaved Parmagiano Reggiano.
Spring mix, cherry tomatoes, red onion, burrata cheese, cucumber and balsamic vinaigrette
Spring mix, cherry tomatoes, cucumbers, red onions, feta cheese, pepperoncini, beets and olives.
Romain lettuce, shaved Parmigiano Reggiano cheese, croutons and housemade Caesar dressing.
8 oz. Wagyu beef, lettuce, tomatoes, onions, housemade bacon jam and Gruyère cheese. Served with fries.
Salmon patty, coleslaw, tomatos and homestyle spicy sauce. Served with fries.
Beyond patty, arugula, tomatoes, burrata cheese, balsamic glaze and pesto. Served with fries.
Prosciutto cotto and porchetta, goat cheese, arugula, and fig jam. Served with fries.
Mortadella, burrata cheese and pistachio pesto. Served with fries.
Bucatini, Pecorino cheese and peppercorns.
Mezzi rigatoni, guanciale, Pecorino cheese and peppercorns.
Bucatini, white wine, San Marzano toamtoes, and guanciale.
Mezzi rigatoni, guanciale, Pecorino cheese, carbo cream and peppercorns.
Two cage-free eggs, choice of pork sausage, veggie sausage or thick cut bacon. Polenta or potatoes. Served with bread.
Two eggs softly scrambled with ricotta cheese, imported prosciutto crudo with shaved Parmigiano Reggiano cheese and bread.
Two eggs gently poached in homemade spicy tomato sauce. Served with bread.
Perfectly poached eggs on top of a grilled croissant and avocado mousse.
Double smashed croissant with imported Prosciutto cotto, egg, Gruyère cheese and bacon jam.
Thick cut challah bread, imported prosciutto, cotto cheese and sunny side up eggs topped with cream of Parmigiano.
Brie, bacon, caramelized onions, dried cherries with polenta or potatoes. Served with bread.
Egg white omelette, grilled chicken, shallots, cherry tomatoes, cremini mushrooms and Gruyère cheese with polenta or potatoes. Served with bread.
Shallots, tomatoes, cremini mushrooms and goat cheese with polenta or potatoes. Served with bread.
Bacon, sausage, ham and Gruyère cheese with polenta or potatoes. Served with bread.
Two cage-free eggs, 10 oz. thick center cut ribeye steak with polenta or potatoes. Served with bread.
Cooked in a velouté sauce on top of polenta. Served with bread.
English muffin, proscuitto cotto, black truffle and poached eggs topped with truffled Hollandaise sauce. Served with polenta or potatoes
Three pancakes dusted with powdered sugar.
Three pancakes, fresh strawberries, bananas and Nutella drizzled on top, dusted with powdered sugar.
Three taco pancakes with fried chicken, scrambled eggs, bacon bits, gryere cheese and spicy mayo sauce.
Three pancakes stuffed with pistachio, gelato and drizzled with pistachio cream.
Challah bread, pecans, fresh strawberries and blueberries, dusted with powdered sugar.
Challah bread, mascarpone cream, strawberry and bananas, dusted with powdered sugar.
Belgium waffle, chicken fried to perfection and poached eggs topped with Hollandaise sauce.
Pistachio gelato and espresso shot
Ghiardelli chocolate, marshmallows, Teddy Grahams and chocolate chips
Orange, Cranberry, Apple, Peach, Pear
This place is SO cute! The vibe is cozy, the décor is adorable, and every plate coming out of the kitchen looks like something you’d want to take a picture of. The food is fresh, the coffee is amazing, and the staff is super friendly. Perfect spot for brunch with friends or a cute little date. Totally obsessed — can’t wait to come back!
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.